The following flavors can be made into cupcakes or cakes:
Almond Pound Cake with Apricot or Peach Jam and Almond Dacquiose | ||||||||
Almond Pound Cake with Caramelized Pear Filling | ||||||||
Almond Pound Cake with Fresh Local Blackberry Whipped Cream | ||||||||
Banana Cake with Caramel Whipped Cream and Chocolate Ganache | ||||||||
Chocolate Cake with | ||||||||
Chocolate Mousse and Fresh Raspberries | ||||||||
Chocolate Ganache and Fresh Berries | ||||||||
Mocha Mousse with Almond Dacquoise | ||||||||
Sea Salt Caramel Whipped Cream and Caramel | ||||||||
Peanut Butter Mousse and Chocolate Ganache | ||||||||
Mocha Mousse with Candied Hazelnuts | ||||||||
Coconut Cake with Whipped Cream and Passion Fruit Curd | ||||||||
Coconut Cake with Chocolate Ganache | ||||||||
Lemon Chiffon with Meyer Lemon Curd and Fresh Berries | ||||||||
Cardamom Cake with Spiced Apple Butter and Cream Cheese Filling | ||||||||
Strawberry Short Cake-White Cake with Strawberries and Vanilla Bean Whipped Cream | ||||||||
Tiramisu Cake – White Cake with Coffee Syrup and Mascarpone Mousse Filling | ||||||||
Strawberry Cake with Vanilla Bean Whipped Cream and Strawberry Buttercream | ||||||||
S’mores Cake-Graham Crumbs, Chocolate Cake, Chocolate Ganache, Toasted Homemade Vanilla Marshmallow |